Products tagged with single-origin spices

Sweet, rich, and warmly aromatic, these Whole Caribbean Bay Leaves bring remarkable depth to both sweet and savory dishes. Hand-picked at origin at Belmont Estate in Grenada, they offer a softer, more complex flavor than standard bay laurel—perfect for st

Cinnamon Sugar Crunch reimagines a childhood favorite with single-origin spices and sugars. Sweet Royal Cinnamon, bright Cinnamon Verum, and floral Cloud Forest Cardamom combine with Golden Crystal Turbinado sugar and delicate coconut sugar for a warm, no

Delicately floral and delightfully playful, these Spiced Sprinkles bring a fun, flavorful twist to baking and desserts. Infused with single-origin spices and fragrant Damask rose petals, they add crunch and color to everything from cupcakes and truffles t

Burlap & Barrel’s Sri Lankan Roasted Curry Powder is a deeply aromatic, expertly crafted blend sourced from Mr. Panduka’s sustainable 50-acre farm in Matale, Sri Lanka. This classic spice mix gets its signature depth from being roasted before grinding, en

Burlap & Barrel’s Tingly Mắc Khén Pepper is a wild-harvested spice from the high mountains of Northern Vietnam, closely related to Sichuan pepper. Considered the soul of Northwest Vietnamese cuisine, it is a staple in many dishes of the Thai ethnic group.

Experience the vibrant, tropical flavor of our richly fragrant Cardamom Extract, crafted with cardamom seeds from Alta Verapaz, Guatemala. This versatile extract can be used as a 1:1 substitute for vanilla extract, bringing a botanical twist to your favor

Elevate your recipes with this rich, full-bodied Vanilla Extract, crafted from Burlap & Barrel’s premium Nyanza Vanilla steeped in rum and bourbon. This dark mahogany extract offers bright tart cherry notes and a soft marshmallow flavor, perfect for baked