Delicately floral and delightfully playful, these Spiced Sprinkles bring a fun, flavorful twist to baking and desserts. Infused with single-origin spices and fragrant Damask rose petals, they add crunch and color to everything from cupcakes and truffles to yogurt bowls and cinnamon buns. Developed in collaboration with Molly Yeh, they’re just as perfect for kids’ treats as for a grown-up coquito or Irish coffee.
Who Made It:
Burlap & Barrel is a Public Benefit Corporation dedicated to building fair and transparent spice supply chains. By sourcing directly from smallholder farmers and paying 2–10 times commodity prices, the company creates long-term, equitable partnerships. The result is fresher, more flavorful spices that support farmers and bring extraordinary taste to every recipe.
Ingredients:
Sugar, glucose powder, tapioca starch, palm kernel fat, corn starch, glycerin, magnesium silicate, soy lecithin, gum arabic, artificial flavor, carnauba wax, natural color (glycerin, water, spirulina powder, cultured dextrose (preservative), beet color, vegetable juice color, grape juice extract), Damask Rose Petals
Contains: Soy
Size: 2.5 oz
