Smoked Honey delivers the perfect balance of sweet and smoky flavors, making it an ideal addition to BBQ sauces, dressings, and marinades. Sustainably harvested from the woodlands of Western Tanzania, this raw, unfiltered honey reflects the incredible biodiversity of the region, with nectar from over 30 different flowering plants. Its deep, complex flavor is a tribute to the Miombo woodlands, where Dr. Jane Goodall began her groundbreaking research on chimpanzees.
Who Made It: Burlap & Barrel partners directly with small farms around the world to source single-origin spices and honeys that are hand-harvested, naturally dried, and grown organically whenever possible. As a Public Benefit Corporation, Burlap & Barrel is committed to building equitable, transparent, and traceable food supply chains.
Cooking Tips:
- Add to barbecue sauces
- Stir into marinades
- Whisk into dressings
Ingredients: Honey (Apis mellifera)
Made in Tanzania