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Sauces & Spices

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Serrv Organic Olive Oil

Organically grown, cold-pressed extra virgin olive oil. Regular 8.5 fl oz (250ml), Winner of the Extra Gold medal at the Premio Biol competition in Italy, making it one of the best organic extra virgin olive oils in the world!
Who Made It: Your purchase

Organic Olive Oil

$18.95

Burlap & Barrel Sun-Dried Tomato Powder

Our Sun-Dried Tomato Powder is made from a special tomato variety grown across Turkey's Aegean Sea coastline. Sun-dried tomatoes are a natural source of umami, and this tomato powder adds a bump of rich savory tanginess.

Sun-Dried Tomato Powder

$8.95

Burlap & Barrel King Caraway

The King Caraway is an heirloom variety of white-flowered caraway from the lush oasis of Fayoum in central Egypt, where it's been grown for millennia.

Called "king" caraway because of its plump seeds and bold flavor, it also has an herbal brightness an

$8.95

Burlap & Barrel Cinnamon Tree Leaves

Cinnamon tree leaves have traditionally been a byproduct of the cinnamon harvest. Since they contain the delicate essence of the cinnamon, we thought to put them to use. Use as a slightly sweeter, more interesting alternative to traditional bay laurel lea

Cinnamon Tree Leaves

$6.95

Burlap & Barrel Cinnamon Verum Ground

This Zanzibar cinnamon verum (aka Ceylon or "true" cinnamon) is bright and sweet, with notes of pine, citrus peel and sea salt.

This cinnamon is the inner bark of the cinnamomum verum tree, cut from older branches than the cinnamon shavings. It has an

Cinnamon Verum Ground

$9.95

Burlap & Barrel Turkish Oregano Buds

Burlap & Barrel's zesty and bright oregano buds come from Turkey, where they have to be picked by hand just before they open into oregano flowers. These tiny pine cone-shaped buds have everything we love about oregano, but with a particularly beautiful sp

Turkish Oregano Buds

$9.95

Burlap & Barrel Wild Mountain Cumin (1.5oz)

Wild cumin, hand-picked by foragers in the Hindu Kush mountains of Afghanistan. Our wild cumin is hand-picked by foragers in the Hindu Kush mountains of Afghanistan. They are tiny, oblong and black with long stems. Botanically distinct from common cumin

Wild Mountain Cumin (1.5oz)

$9.95

Burlap & Barrel Smoked Pimentón Paprika

This smoked pimentón paprika comes from a single family-owned fabrica in the Extremadura region of western Spain famous for pimenton de la vera, which has a Designation of Protected Origin status from the European Union.

Smoked Pimentón Paprika

$9.95

Burlap & Barrel Silk Chili Flakes (1.8oz)

These summery and spicy Silk Chili come from Kahramanmaras, Turkey. Also known as marash pepper, the Silk Chili is botanically identical to the Aleppo pepper, which has been cultivated in Syria for centuries. Due to the ongoing violence of the Syrian civi

Silk Chili Flakes (1.8oz)

$8.95

Burlap & Barrel New Harvest Turmeric

Burlap & Barrel's turmeric is grown organically in southern India by Dr. Salunhke, an expert farmer specializing in sustainable agricultural techniques. It has a sweet, floral flavor without the metallic bitterness found in lower quality turmeric, and is

New Harvest Turmeric

$9.95

Burlap & Barrel Herati Saffron

These Saffron threads are uncommonly delicate, with a warm, honeyed fragrance reminiscent of dried roses and fresh hay. Saffron is a key element in cuisines from the Mediterranean to South Asia and is used in both sweet and savory preparations. It adds a

$8.95

Burlap & Barrel Ground Black Lime

This ground Black Lime is grown on a family farm in Guatemala, where ripe limes are dried in the sun until they oxidize, turning black and savory. A versatile ingredient common in Persian cooking, they have a savory, tart flavor that's great on roasted me

Ground Black Lime

$9.99

Burlap & Barrel Flowering Hyssop Thyme

Burlap & Barrel's flowering hyssop thyme is a very special herb, only grown in the Middle East, where it is the primary ingredient in the za'atar spice blend (sometimes spelled zaatar, za'tar or zatar), along with sumac and sesame seeds. It has an ancient

Flowering Hyssop Thyme

$8.95

Burlap & Barrel Fermented White Pepper

Burlap & Barrel's Fermented White Pepper comes from a family farm on the island of Bangka, grown by a farmer named Pak Sugiri and his son, Ilham. They're picked fresh and then fermented according to traditional methods, using the fruit of the fresh pepper

Fermented White Pepper

$9.95

Burlap & Barrel Euphrates Mint (0.7oz)

This Euphrates Mint grows along the banks of the Euphrates River in southern Turkey, one of the oldest agricultural areas in the world. Burlap & Barrel first came across this mint while visiting Silk Chili and Black Urfa Chili farms in the area, and were

Euphrates Mint (0.7oz)

$8.95

Burlap & Barrel Cured Sumac

Burlap & Barrel's spectacular cured sumac grows wild around Gaziantep, Turkey, where instead of being dried, it’s chopped and packed in salt to preserve it. It has a bright, sour, salty and slightly fermented flavor, and is a popular spice among professio

$9.95

Burlap & Barrel Cobanero Chili Flakes

Burlap & Barrel's Cobanero chili is a rare Maya variety of chili pepper, grown in the mountains around the city of Cobán in Guatemala. It has a lush, fruity aroma and a fierce, smoky heat that makes everything taste better. Perfect for anyone who apprecia

Cobanero Chili Flakes

$9.95

Burlap & Barrel Cloud Forest Cardamom

Burlap & Barrel's cardamom is grown on a single estate in the cloud forests of Alta Verapaz, Guatemala, a biodynamic farm using traditional organic methods. The farm emphasizes workers' rights, sustainability and fair business practices. The terroir is id

Cloud Forest Cardamom

$9.95

Burlap & Barrel Black Urfa Chili

In southeastern Turkey, you'll find black Urfa chili (or its uncured red variety) on almost every table. It's delicious on kebabs and other grilled meats and veggies, cooked into stews and chilis, in salad dressings, sprinkled on fluffy scrambled eggs, an

Black Urfa Chili

$8.95

Serrv Kariba Sunset Tomato Pepper

A delightful spice blend featuring sun-dried tomato, black peppercorns, garlic, onion, red bell pepper, olives, and basil. Try it on beef and tomato based salads!
Who Made It: Your purchase changes lives, allowing many women artisans in Nepal to work fr

Kariba Sunset Tomato Pepper

$6.95

Serrv Traditional Za'atar Mix

This traditional spice mixture with sea salt can be used as a bread dip with olive oil, or on meats, vegetables, or hummus. Founded and managed by women, Sindyanna works in partnership with Israelis and Palestinians.
Who Made It: Your purchase offers Ara

Traditional Za'atar Mix

$12.95

Serrv Smoked Habanero Hot Drops

Hot Drops add a zing of spicy chili flavor to your meal. Perfect with soft white cheeses and pizza. Storage: Refrigerate after opening and use within 4 weeks.
Who Made It: Your purchase creates jobs in a country with astounding rates of unemployment. Nea

Smoked Habanero Hot Drops

$8.95

African Bronze Honey Hot Honey Mini Jar

Add a kick to your cooking with this raw African honey combined with locally-grown Canadian chillies. It’s hot, but not too hot! It is a great addition on charcuterie, with cheese, pizza and even vanilla ice cream!
100% organic and harvested by traditi

Hot Honey Mini Jar

$5.95

African Bronze Honey Cinnamon & Honey Mini Jar

This wild honey is bursting with delicious cinamonny flavor! It’s made with pure African honey and cold ground, organic cinnamon from northern India. The cold ground process preserves nutrients, antioxidants and flavor. Its convenient mini size makes it e

Cinnamon & Honey Mini Jar

$5.95