Five Spice

Classic, aromatic, versatile Five Spice blend from Vietnam, warm and slightly spicy. The Five Spice is an ancient, aromatic, versatile blend beloved across East Asia. Called Ngũ Vị Hương in Vietnamese and 五香粉 in Chinese, it's named for the five traditional Chinese flavors (sweet, bitter, tart, salty and savory). It brings a warm, savory, slightly spicy burst of flavor to grilling rubs, stews, sauces, stir-fries, braises and red cooking.

Who Made It: Burlap & Barrel partner directly with smallholder farmers to source spices that have never been available to the US before and help improve the livelihoods of their partner farmers. Their spices come from farms from the most passionate & knowledgeable spice farmers (and foragers) in the world. 

Size: 51g

Ingredients: Star anise, cinnamon, ginger, chili pepper, clove, black pepper, cardamom, fennel seed, mak khen pepper

Grown in Hanoi, Vietnam