Spicy & Smoky Grilling Rub

The one-two punch from chipotle and fiery black pepper is balanced by the bright herbal notes from coriander and fennel, and Urfa chili adds fruity depth. It strikes the perfect balance between smoky, savory, and herbal notes rounded out by a medium heat.

Who Made It: Burlap & Barrel partner directly with smallholder farmers to source spices that have never been available to the US before and help improve the livelihoods of their partner farmers. Their spices come from farms from the most passionate & knowledgeable spice farmers (and foragers) in the world. 

Size: 48g

Ingredients: Black Urfa chili, coriander seeds, black peppercorns, chipotle chili flakes, fennel. Salt is <1%

Cooking:

• Use as a rub for ribs, chicken, beef, tofu or mushrooms, and watch it crisp up nicely on the grill or in your oven
• Add a teaspoon of brown sugar per tablespoon of rub for an extra-deep caramel crust or mix with olive oil for a wet rub