L.A. Asada Backyard Grill Seasoning

This trio of boldly flavored blends, developed in collaboration with Los Angeles Times Food, brings the zingy tastes of Southern California fusion cuisine to your kitchen. An L.A. Asada captures the spirit of countless cookouts across the city—think juicy grilled meat, cold drinks, good music, and summer vibes. Use this blend as a dry rub for steaks, chops, or fish, or sprinkle 1 to 2 tablespoons per pound over sautéed ground meat for the perfect taco seasoning. It's also great mixed into calabacitas for added flavor.

Cooking Tips:

• Sprinkle over grilled proteins or vegetables
• Use as a dry rub for steak or calabacitas
• The perfect taco seasoning!

Product details

• Made in: United States
• Ingredients: Kashmiri chili, kosher salt, cumin, black pepper, wild mesquite, smoked pimentón paprika, black lime, red jalapeño chili flakes, garlic powder, onion powder, oregano buds
• Product Language: English
• Shelf life: Over 36 months
• Storage: Shelf-stable
• Weight: 7.04 oz (199.58 g)
• Dimensions: 2 x 2 x 4 in (5.1 x 5.1 x 10.2 cm)