Sauces & Spices

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Burlap & Barrel Desert Hibiscus
It's zingy, fruity, vibrant and tart and is at home in sweet and savory dishes alike. This finely milled, easy-to-use powder brings the gorgeous magenta color and bright, mildly astringent tartness of hibiscus to all sorts of muffins, pies, drinks, infusi
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Desert Hibiscus
$9.99
Burlap & Barrel Pemba Cloves (Ground)
These cloves are grown by Burlap & Barrel’s partner farmers on the small island of Pemba, which is famous for its cloves. They’re hand-picked at the last possible moment before flowering, ensuring the largest size and most mature flavor, and then dried in
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Pemba Cloves (Ground)
$9.95
Burlap & Barrel Sweet Pepper Flakes - Jimmy Nardello
Jimmy Nardello Sweet Pepper Flakes has tons of sweet, creamy flavor and no heat, and are perfect for stir-fries, stews, sauces and as a mild alternative to chili flakes. They have shiny, firetruck-red skin and a super-sweet flavor and crispy texture, and
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Sweet Pepper Flakes - Jimmy Nardello
$11.95
Burlap & Barrel Limestone French Rosemary
This piney, aromatic rosemary is grown organically in Provence by a cooperative of partner farmers. It boasts a rich, complex, clean flavor that is the result of both careful farming practices and a superlative terroir. Add this terroir-driven rosemary to
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Limestone French Rosemary
$8.95
Burlap & Barrel Purple Shallot Slices
These savory, sweet, dried Purple Shallots add umami depth and allium sweetness to myriad dishes, from rice and noodles to stews and braises. They also make a fun, crispy garnish to vegetables (hello, green beans), rice or any dish that you'd use fresh sh
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Purple Shallot Slices
$8.95
Burlap & Barrel Spice Passport
A spice passport is a ticket to flavor, no matter where life takes you. It's a journey around the world in a pocket-sized gift.
This whimsical, hand-illustrated passport contains 8 recyclable pods that each hold a half-teaspoon of Burlap & Barrel’s best
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Spice Passport
$10.95
Burlap & Barrel Toasted Onion Powder
This onion powder’s exceptionally rich, sweet, toasty flavor leaves other onion powders in the dust. It's versatile, as happy in a blend as it is shining on its own. The delicious allium flavor comes through in stews, stocks, braises, rubs, dressings, sav
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Toasted Onion Powder
$8.95
Burlap & Barrel Herbes de Provence
Herbes de Provence is an iconic blend of hardy, aromatic herbs and a cornerstone of French cooking. Unlike every other product in the US, ours is truly grown and blended in Provence itself, by a cooperative of farmers who cultivate organic heirloom herbs
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Herbes de Provence
$9.95
Burlap & Barrel Pasilla Chili Flakes
Pasilla chilis are beloved for their sweetness and warm, rich heat. "Pasilla" means "little raisin" in Spanish, and the name refers to their rich, dark skins and earthy flavor. Purplish-brown on the outside and red on the inside when fresh, they dry up sm
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Pasilla Chili Flakes
$11.95
Burlap & Barrel Purple Dulse Flakes
Purple Dulse is a savory, umami, colorful seaweed that is sustainably wild-harvested from the pristine waters of the North Atlantic Ocean along the rocky coasts of the Gulf of Maine between the US and Canada. It's solar-dried to preserved its nutrients, w
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Purple Dulse Flakes
$9.95
Burlap & Barrel Za'atar
This spectacular za'atar is blended at origin in Palestine with locally grown herbs, sesame seeds and sumac. Za'atar is a blend named after its key ingredient, a Levantine species of oregano that flourishes in the region's characteristic arid conditions,
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Za'atar
$9.95
Burlap & Barrel Kashmiri Masala
This aromatic masala gives beans, vegetables, lamb, chicken, and stewed potatoes new life. Cook with yogurt to meld the flavors together.
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Kashmiri Masala
$11.95
Burlap & Barrel Garam Masala
Every chef has a top-secret recipe of spices they combine for their garam masala. This deceptively simple yet bright and aromatic blend was Chef Floyd’s. Just before serving lentils, beans, vegetables, or meat, bloom garam masala with aromatics in ghee or
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Garam Masala
$11.95
Burlap & Barrel Smoked Black Cardamom
Black Cardamom is a smoky, complex spice beloved across South and Central Asia. A larger cousin of cardamom, these pods are pink and purple when fresh, and they turn black as they're smoked over an open fire. The flavor is more resinous and bold than that
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Smoked Black Cardamom
$11.95
Burlap & Barrel From Grinds to Garnish Techniques Book
We're beyond excited to share Burlap & Barrel's first-ever book with you: From Grind to Garnish: 13 Fundamental Techniques for Cooking with Spices.

The folks at Burlap & Barrel write:

While there are many gorgeous books (some written by our friends!
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From Grinds to Garnish Techniques Book
$7.99
African Bronze Honey Zambezi Organic Forest Honey
Transport your taste buds to Africa with the tropical, floral flavors of Zambezi natural forest honey. Not only does it taste delicious, but it’s also good for the planet!
Pesticide free, GMO-free, and certified 100% organic.
Raw, unpasteurized, and gra
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Zambezi Organic Forest Honey
$10.95
Serrv Oak-Smoked Olive Oil
Fine extra virgin olive oil is cold-smoked with oak wood from repurposed wine barrels, infusing it with exceptional smoky flavor. Pairs well with meat, herbs, cheese, pasta, and salad.
Who Made It: Your purchase creates jobs in a country with astounding
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Oak-Smoked Olive Oil
$9.95
Burlap & Barrel Sun-Dried Tomato Powder
Our Sun-Dried Tomato Powder is made from a special tomato variety grown across Turkey's Aegean Sea coastline. Sun-dried tomatoes are a natural source of umami, and this tomato powder adds a bump of rich savory tanginess.
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Sun-Dried Tomato Powder
$8.95
Burlap & Barrel Buffalo Ginger
Buffalo ginger is an heirloom ginger variety from a group of farmers in the mountains of northern Vietnam. Known for its fruity and floral aroma and powerful heat, this is a complex & flavorful ginger powder that will elevate baked goods, stews and currie
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Buffalo Ginger
$8.95
Burlap & Barrel Cinnamon Tree Leaves
Cinnamon tree leaves have traditionally been a byproduct of the cinnamon harvest. Since they contain the delicate essence of the cinnamon, we thought to put them to use. Use as a slightly sweeter, more interesting alternative to traditional bay laurel lea
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Cinnamon Tree Leaves
$6.95
Burlap & Barrel Cinnamon Verum Ground
This Zanzibar cinnamon verum (aka Ceylon or "true" cinnamon) is bright and sweet, with notes of pine, citrus peel and sea salt.

This cinnamon is the inner bark of the cinnamomum verum tree, cut from older branches than the cinnamon shavings. It has an
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Cinnamon Verum Ground
$9.95
Burlap & Barrel Turkish Oregano Buds
Burlap & Barrel's zesty and bright oregano buds come from Turkey, where they have to be picked by hand just before they open into oregano flowers. These tiny pine cone-shaped buds have everything we love about oregano, but with a particularly beautiful sp
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Turkish Oregano Buds
$9.95
Burlap & Barrel Smoked Pimentón Paprika
This smoked pimentón paprika comes from a single family-owned fabrica in the Extremadura region of western Spain famous for pimenton de la vera, which has a Designation of Protected Origin status from the European Union.
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Smoked Pimentón Paprika
$9.95
Burlap & Barrel Royal Cinnamon
Royal Cinnamon is an heirloom variety not widely harvested or exported, and exemplifies the intense sweetness and spiciness for which Vietnamese cinnamon is prized. Use it in place of Saigon or other cinnamons in pastries and baked goods, or sprinkle into
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Royal Cinnamon
$9.95