We're beyond excited to share Burlap & Barrel's first-ever book with you: From Grind to Garnish: 13 Fundamental Techniques for Cooking with Spices.
The folks at Burlap & Barrel write:
While there are many gorgeous books (some written by our friends!
Gourmet Pantry
Smoked Pimentón Paprika
$9.95
Ground Black Lime
$9.95
Fermented White Pepper
$9.95
Cobanero Chili Flakes
$9.95
Cloud Forest Cardamom
$9.95
Honey Wine Vinegar
$13.95
Peru Single Origin Coffee
$17.95
Andes Mountain Coffee
$17.95
Organic Olive Oil 500 ML
$22.95