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Burlap & Barrel Riviera

"Riviera is the perfect mix of French and Italian flavors I love so much from my childhood growing up in France and Italy. Think of it as an Italian Herbes de Provence and use it on anything and everything — from roast chicken to grilled fish and even a s

$11.95

Burlap & Barrel Spicy & Smoky Grilling Rub

The one-two punch from chipotle and fiery black pepper is balanced by the bright herbal notes from coriander and fennel, and Urfa chili adds fruity depth. It strikes the perfect balance between smoky, savory, and herbal notes rounded out by a medium heat.

Spicy & Smoky Grilling Rub

$11.95

Burlap & Barrel Yo Quiero Taco Blend

"This XXXTREME blend will zap you back to the '90s with its earthy cumin and coriander, smoky mesquite and chipotle, and FLAMES from red jalapeño and hot paprika. Try it on ground meat for your next hard-shell taco night, in a pot of simmering beans, to s

Yo Quiero Taco Blend

$11.95

Burlap & Barrel Five Spice

Classic, aromatic, versatile Five Spice blend from Vietnam, warm and slightly spicy. The Five Spice is an ancient, aromatic, versatile blend beloved across East Asia. Called Ngũ Vị Hương in Vietnamese and 五香粉 in Chinese, it's named for the five traditiona

$9.95

Burlap & Barrel Purple Stripe Garlic (3oz)

The Purple Stripe Garlic powder, grown in the mountains of northern Vietnam, is savory and sweet, and its flavor adds depth and complexity to everything it touches. The powder can be used in place of fresh garlic, or as an upgrade to standard garlic powde

Purple Stripe Garlic (3oz)

$9.95

Burlap & Barrel Black Garlic

Savory, rich black garlic powder grown, fermented and ground in Guatemala. This spectacular black garlic is made from fresh garlic grown on small farms in Aguacatán, Guatemala. The garlic cloves are fermented slow and low to create a fantastically savory

$9.95

Burlap & Barrel The Umami Blend

This savory blend combines black mineral salt with layers of umami-rich flavors, like earthy onion and garlic, intense tomato and paprika, and smoky-hot chili and black pepper. It makes everything it touches taste like a better version of itself.

The Umami Blend

$11.95

Burlap & Barrel Cardamom Extract

Fragrant, aromatic, golden cardamom extract made with cardamom seeds. This richly fragrant Cardamom Extract is a beautiful take on the traditional extract, made with our cardamom seeds from Alta Verapaz, Guatemala. A beautiful golden color, this extract c

Cardamom Extract

$18.20

Burlap & Barrel Tokyo Negi Scallions

These Tokyo Negi Scallions are grown on the famous Norwich Meadows Farm in upstate New York, which supplies organic vegetables to chefs at NYC's best restaurants. A long, thick variety of scallion, these become sweet and aromatic when cooked. Use them as

Tokyo Negi Scallions

$11.99

Burlap & Barrel Sweet Pepper Flakes - Jimmy Nardello

Jimmy Nardello Sweet Pepper Flakes has tons of sweet, creamy flavor and no heat, and are perfect for stir-fries, stews, sauces and as a mild alternative to chili flakes. They have shiny, firetruck-red skin and a super-sweet flavor and crispy texture, and

Sweet Pepper Flakes - Jimmy Nardello

$11.95

Burlap & Barrel Limestone French Rosemary

This piney, aromatic rosemary is grown organically in Provence by a cooperative of partner farmers. It boasts a rich, complex, clean flavor that is the result of both careful farming practices and a superlative terroir. Add this terroir-driven rosemary to

Limestone French Rosemary

$8.95

Burlap & Barrel Spice Passport

A spice passport is a ticket to flavor, no matter where life takes you. It's a journey around the world in a pocket-sized gift.
This whimsical, hand-illustrated passport contains 8 recyclable pods that each hold a half-teaspoon of Burlap & Barrel’s best

$10.95

Burlap & Barrel Toasted Onion Powder

This onion powder’s exceptionally rich, sweet, toasty flavor leaves other onion powders in the dust. It's versatile, as happy in a blend as it is shining on its own. The delicious allium flavor comes through in stews, stocks, braises, rubs, dressings, sav

Toasted Onion Powder

$8.95

Burlap & Barrel Herbes de Provence

Herbes de Provence is an iconic blend of hardy, aromatic herbs and a cornerstone of French cooking. Unlike every other product in the US, ours is truly grown and blended in Provence itself, by a cooperative of farmers who cultivate organic heirloom herbs

Herbes de Provence

$9.95

Burlap & Barrel Prasad's Curry Leaf

These irresistible ground curry leaves (or kari leaves) come from a small, impeccably run farm outside Los Angeles, California. Savory, herbal and nutty, curry leaves are essential in South Indian cooking but very versatile (Hint: add them to oil before y

Prasad's Curry Leaf

$11.99

Burlap & Barrel Pasilla Chili Flakes

Pasilla chilis are beloved for their sweetness and warm, rich heat. "Pasilla" means "little raisin" in Spanish, and the name refers to their rich, dark skins and earthy flavor. Purplish-brown on the outside and red on the inside when fresh, they dry up sm

Pasilla Chili Flakes

$11.95

Burlap & Barrel Za'atar

This spectacular za'atar is blended at origin in Palestine with locally grown herbs, sesame seeds and sumac. Za'atar is a blend named after its key ingredient, a Levantine species of oregano that flourishes in the region's characteristic arid conditions,

$9.95

Burlap & Barrel Garam Masala

Every chef has a top-secret recipe of spices they combine for their garam masala. This deceptively simple yet bright and aromatic blend was Chef Floyd’s. Just before serving lentils, beans, vegetables, or meat, bloom garam masala with aromatics in ghee or

$11.95

Burlap & Barrel Green Tikka Masala

Chef Floyd Cardoz created Green Tikka Masala to give his guests a new chicken tikka that was different from the typical red tandoori style, using curry leaves, ginger, garlic, and a little chili.

Green Tikka Masala

$14.95

Burlap & Barrel King Caraway

The King Caraway is an heirloom variety of white-flowered caraway from the lush oasis of Fayoum in central Egypt, where it's been grown for millennia.

Called "king" caraway because of its plump seeds and bold flavor, it also has an herbal brightness an

$8.95

Burlap & Barrel Buffalo Ginger

Buffalo ginger is an heirloom ginger variety from a group of farmers in the mountains of northern Vietnam. Known for its fruity and floral aroma and powerful heat, this is a complex & flavorful ginger powder that will elevate baked goods, stews and currie

$8.95

Burlap & Barrel Cinnamon Verum Ground

This Zanzibar cinnamon verum (aka Ceylon or "true" cinnamon) is bright and sweet, with notes of pine, citrus peel and sea salt.

This cinnamon is the inner bark of the cinnamomum verum tree, cut from older branches than the cinnamon shavings. It has an

Cinnamon Verum Ground

$9.95

Burlap & Barrel Royal Cinnamon

Royal Cinnamon is an heirloom variety not widely harvested or exported, and exemplifies the intense sweetness and spiciness for which Vietnamese cinnamon is prized. Use it in place of Saigon or other cinnamons in pastries and baked goods, or sprinkle into

$9.95

Burlap & Barrel New Harvest Turmeric

Burlap & Barrel's turmeric is grown organically in southern India by Dr. Salunhke, an expert farmer specializing in sustainable agricultural techniques. It has a sweet, floral flavor without the metallic bitterness found in lower quality turmeric, and is

New Harvest Turmeric

$9.95